An extra-fruity cousin of the paloma or grapefruit sour that celebrates the fleeting blood-orange season
Blood orange season is finally upon us again, so here’s a fruity little number to help make the most of them before they disappear next month.
Through the Clouds
Serves 1
50ml tequila – I like Casamigos’ Reposado
10ml fresh lime juice
15ml grapefruit juice
10ml blood orange liqueur, or Cranes’ cranberry and blood orange liqueur
5ml egg white
A splash of agave syrup
1 slice fresh blood orange and/or edible flowers, to garnish (optional)
Put everything in a shaker with a big handful of ice and shake hard. Strain into a chilled coupe glass, garnish with a slice of blood orange and/or a few edible flowers, if you like, and serve.
Source: The Guardian
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