A vodka cocktail perked up with pear liqueur and fino sherry
Spain, in the form of sherry, meets Sweden (vodka) and France (pears) in this lovely little sharpener that will get any evening off to a roaring start.
Stiff neck
30ml vodka – we use Absolut
15ml fino – we use Tio Pepe
15ml pear cognac – we use Belle De Brillet Pear & Cognac Liqueur
2ml standard 2:1 sugar syrup
1 cocktail onion, to garnish
Pour all the liquids into a mixing glass or jug, add a good handful of ice and stir for 30 or so seconds. Give it a quick try, to see if you’re happy with the dilution: if it seems too strong, go for it and stir again for a few more seconds. When you’re satisfied, double strain into a martini or nick & nora glass, or similar, garnish with the cocktail onion, and serve.
Source: The Guardian
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